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Field to table, nose to tail — why these KZN birds take the plate : vimarsana.com
Field to table, nose to tail — why these KZN birds take the plate
Vanessa’s chickens and Vanessa’s ducks are on the menu at some of the best establishments. We journey to the middle of nowhere to meet the ebullient, down-to-earth, hands-on farmer who produces her poultry, from start to slaughter, the humane way.
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