Dockside Restaurant in Belfast is surprised with a $1,000 cash tip

Dockside Restaurant in Belfast is surprised with a $1,000 cash tip
Kay Stephens
The dockside crew. Photo courtesy Dockside Restaurant
Getting ready to hand Dockside Restaurant cash. Photo courtesy Maine Cater.
Maine Cater’s note that accompanied the money. Photo courtesy Dockside Restaurant
BELFAST—Back in December, we wrote a story on Maine Cater, the hospitality company dedicated to serving New England’s food and beverage industry. Husband-and-wife team, Daryle and Orianna Degen were behind the operation to provide restaurants with temporary or full-time employees—sort of an industry-specific Indeed.com.
One of Maine Cater’s goals was to give back to those in the industry with a Worker Fund—a pool of money that’s generated from employer-paid job listings on Maine Cater’s site.

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