Going for goat: Why are so many Australians afraid to cook with this meat?

Goat meat is eaten with gusto around the world, but very few Australians regularly eat it. Some farmers are looking to highlight the pros of goat, and teach people how to cook with it.

Related Keywords

India ,Nepal ,Melbourne ,Victoria ,Australia ,Sydney ,New South Wales ,United States ,Pakistan ,American ,Australians ,Jo Stewart ,Darman Shrivastav ,Hill Tafe , ,South Asia ,Middle East ,South American ,Livestock Australia ,Box Hill ,Food ,Boat ,Mie ,Cooking ,Recipes ,Eef Alternative ,Multicultural ,Cultural Food ,Goat Curry ,