The Next Draft: Getting beer fridge of news ready for a busy spring, summer
Matthew Tota
Correspondent
In anticipation of a spring and summer filled with many more brewery visits than last year, I have started working furiously over the last few weeks to clean out my beer fridge.
Rough task, I’ll tell you: shoehorning in that extra beer or two during dinner. Then there have been the challenging, life-defining decisions of which older purchases to pour down the drain.
But like the news, the beer never stops flowing, so it’s time to get to the stories — and brews — that would have gotten lost behind the new stuff.