The post-pandemic art world in Arkansas
courtesy of Crystal Bridges Museum of American Art
OPENING IN JULY: Crystal Bridges celebrates its 10th anniversary this year with the exhibition “Crystal Bridges at 10,” featuring more than 140 works, including Deborah Roberts’ mixed media on panel “He Looks Like Me.”
What the immediate future holds for our museum-going life is still a bit murky, thanks to the unknowns of the pandemic. But what is certain is that big things are on the post-pandemic horizon, with a spruced-up and expanded Arkansas Museum of Fine Arts coming in 2022 and a 100,000-square-foot expansion at
Crystal Bridges Museum of Fine Art in 2024.
May 3, 2021
AMHERST, Mass. – The University of Massachusetts Amherst has received a $1 million gift from two alumni to create a new center that will forge new collaborations between nurses and engineers, bringing together two fields that can improve personal well-being and save lives.
Committing $1 million in seed funding to help establish the Center for Nursing and Engineering Innovation, Michael ’76 and Theresa (Murphy) ’77 Hluchyj hope the center will be a place where nurses and engineers can collaborate on clinical solutions in new ways. “We are excited to support UMass in this new initiative,” says Michael Hluchyj. “Innovation is often accelerated at the intersection of different academic disciplines. The worldwide health crises resulting from the COVID-19 pandemic make clear the critical need for innovative solutions in clinical settings where both nursing and engineering play vital roles.”
Examining arts as a unifying element [opinion] vanguardngr.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from vanguardngr.com Daily Mail and Mail on Sunday newspapers.
“T
RA ARTE e cucina” “Between art and cuisine” is how the Uffizi Galleries describe their recently launched cooking show, “Uffizi da mangiare” (“Uffizi on a plate”). In the videos, Italian chefs share recipes based on pieces in the collection in Florence, discussing both the artworks and the dishes. Dario Cecchini created
costata alla fiorentina from a game-filled pantry depicted by Jacopo Chimenti (pictured); Marco Stabile turned Giorgio de Chirico’s “Still Life with Peppers and Grapes” into a risotto that aims to capture the painting’s ingredients and sensations on a plate.
Listen to this story
Enjoy more audio and podcasts oniOSorAndroid.
Путинские выходные: где челябинцам с детьми отдохнуть в нерабочие дни мая | Челябинская область fedpress.ru - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from fedpress.ru Daily Mail and Mail on Sunday newspapers.