This inn is the perfect countryside venue for a pint and food with friends. Retreat to the beer garden and soak in the sun while tucking into a Sunday roast in the sun and finish with the lemon brioche pudding in the cosy village of Tipton St John.
Nestled in the charming village of Tipton St John, The Golden Lion Inn is the perfect countryside venue for a relaxed day of eating and drinking with friends. Retreat to the beer garden and soak in the sun – we recommend a roaster dinner followed by a lemon brioche pudding if you’re there on Sunday!
Mile End s Parasol opens early this year with a back-alley crab shack by the sea Crab sold by the roll, by the legs hot or cold, in soup and salads that s just the start of a seafood-filled weekend concept lasting from now to the end of summer.
Author of the article: JP Karwacki
Publishing date: Apr 08, 2021 • 3 hours ago • 2 minute read • Photograph: Mickaël A. Bandassak jpg
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The arrival of spring marks the beginning of fresh crops, and it doesn’t get fresher than the window of time when snow crab catches arrive in Montreal’s kitchens for barely a month and a half.
November 9, 2020
Senator Kelly Loeffler reacts to supporters during an Election Night party at the Grand Hyatt Atlanta in Buckhead on November 3.
Photograph by Kevin C. Cox/Getty Images
We’ve had a taste of this over the past few days, but now it’s official: For the next two months, Georgia becomes the center of the world. The state’s two U.S. Senate races are going to a January 5 runoff; the outcome almost certainly will determine control of the chamber, and therefore of the legislative branch. If both Jon Ossoff and Raphael Warnock win their races and if two other not-yet-called contests, in North Carolina and Alaska, go to Republicans, as is expected Democrats will have 50 Senate seats, with vice president Kamala Harris able to cast a tie-breaking 51st vote. 2020 has been a wild ride, no? Now, in the year’s final turn, that entire vehicle careens down I-75 and crashes into Georgia like a flaming dump truck.
Virginia Rector will oversee all of Luke’s Lobster’s U.S. lobster shacks as COO.
Portland, Maine–based fast casual Luke’s Lobster announced that it promoted vice president of operations Virginia Rector to the role of chief operating officer. In this position, Rector will oversee all of Luke’s Lobster’s U.S. lobster shacks.
“We are delighted and proud to make this promotion,” says Luke Holden, founder and CEO of Luke’s Lobster. “Virginia has worked tirelessly and passionately over the past year and showed true leadership throughout what can only be described as an extremely challenging year for our restaurant group.”
TGI Fridays® CEO Resigns to Join the Circus
Ray Blanchette Fulfills Childhood Dream of Becoming a High-Wire Artist
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®, the iconic restaurant brand known as the authority on bringing good times, good food, and pursuing one s hopes and dreams, today announced Ray Blanchette will be stepping down as CEO. Effective immediately, Blanchette will transition to executive chairman of TGI Fridays board and stay engaged on the only initiative he cares about, Under the Big Top. Fridays recently launched Under the Big Top by expanding outdoor dining into its parking lots so friends and families can safely gather to enjoy over-the-top menu items like Famous Whiskey-Glazed Skewers, Giant Churro Twists, and a Cotton Candy Cosmo, as well as family-fun activities. Blanchette will be leaving to join the circus as a high-wire artist; his successor has not been named.