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Andrew Clarke to oversee food at Hertford House Hotel plus trio of new ventures

Andrew Clarke to oversee food at Hertford House Hotel plus trio of new ventures Andrew Clarke is to oversee the food at Hertford House Hotel as well as a new tapas bar, takeaway and deli in the Hertfordshire town. The former St Leonards and Brunswick House chef will head up the new food offer at the hotel as well tapas bar Anexo, provisions deli The Storehouse, and Hole in the Wall takeaway. Clarke is partnering with managing director Daniel Shipton who has spent loc...
United Kingdom City Of Simon Ulph Daniel Shipton Bert Blaize Hertford House Hotel

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