Edmonton-area Indigenous chefs showcase traditional recipes
Traditional food nourishes history, identity
Source: stalbertgazette.com
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Métis Boulettes: A nourishing meatball soup perfect for this time of year
Chef David Wolfman and Marlene Finn's recipe and story behind this Métis New Year's Day tradition.
Source: cbc.ca
A helping hand and a heaping plate
The Canadian Artistic Food Expo served up unique creations from diverse cultures and also supported the female chefs behind those dishes
Source: gananoquereporter.com
An Indigenous celebration of the harvest with famed Chef David Wolfman
When one considers the origins of the Canadian Thanksgiving, it always goes back to the harvest.
David Wolfman Rita Demontis George Brown Culinary College Chef David Wolfman Chef David Canadian Thanksgiving
Source: winnipegsun.com
An Indigenous celebration of the harvest with famed Chef David Wolfman
When one considers the origins of the Canadian Thanksgiving, it always goes back to the harvest.
David Wolfman Rita Demontis Postmedia Network Inc George Brown Culinary College Chef David Wolfman Chef David
Source: calgarysun.com