Chef Phil News Today

Looking for something to do this weekend? Here are a few recommendations from Globe writers and critics, covering music, theater, comedy, museums, family events, and more.

With 36% of consumers “looking for new and adventurous flavours*”, the UK’s No.1 hand-cooked crisp brand**, KETTLE® Chips, is adding two innovative new

RALEIGH, N.C., Jan. 27, 2022 (GLOBE NEWSWIRE) -- Today, Sodexo Live!, the leading hospitality partner to the world’s most iconic venues, announced a...

Last week while asking where the best red gravy can be found in Central Jersey, we came upon Espo's restaurant in Raritan.

New Beverage Program Kicks off at All New Locations with Options for Existing Owners...

“Greek food is simple, uncomplicated, and best enjoyed with family and friends. Historically, Greek cuisine is designed to share, a tradition we encourage at Atmos.” says Phil Davenport.

A NEW restaurant offering fresh local produce and "chef takeover" evenings has opened at Brighton Marina. Taste Sussex opened for the first time yesterday in the Boardwalk, in the building which previously housed Frankie and Benny’s. The chains marina restaurant was among the 125 sites to close across the UK last year in a bid to cut costs amid Covid-19. Chef Phil Bartley, who opened the Great British Charcuterie shop and cafe at the marina in 2016 and already runs four kitchens at ...

Dallas, Texas, June 09, 2021 -- This Father’s Day, treat Dad, Grandad, Stepdad, or your favorite father figure! Heck, this is a gift the whole family will enjoy: a chef-curated...

Chefs cook dinner for 1,000 Detroit families impacted by pandemic for the holidays By Randy Wimbley and FOX 2 Staff Published  DETROIT (FOX 2) - A handful of chefs are cooking up holiday cheer at Marygrove College for a number of families who could use a helping hand. "A lot of folks don’t know they’re loved and this is an act of love," said Chef Phil Jones. Chefs team up to cook gourmet food for families in need for the holidays A handful of chefs are cooking up holiday cheer at Mar...