Chez Nick News Today

A French hotspot in Scarsdale, a Dominican eatery in White Plains, and more make the month delicious in the 914.

A steak bone, ‘The Lion King’ and an ‘MTV Cribs’ parody are all important pieces of the Panthers’ run.

It’s always nice to learn about the people who are making wonderful cuisine happen in New York City. We have a double feature “Chef Spotlight” for Bobby Little and Chad Urban of the popular restaurants, Chez Nick, Leroy’s and Little Urban Food & Drink Catering. Learn about their impressive backgrounds along with their culinary tastes and styles.

Mothers and mom figures surely do a lot of meal preparation. Why not plan a meal on Sunday, May 8th that will be special and allow everyone at your table a chance to relax and connect. Here are some great choices in and around NYC

Brownstein: Reopening terrasses offers hope to beleaguered resto owners But some owners are worried they wont have enough time to find needed construction workers and restaurant staff to open by May 28. Author of the article: Bill Brownstein  •  Montreal Gazette Publishing date: May 18, 2021  •  3 hours ago  •  4 minute read  •  Chez Nick co-owner Nicos Kyriakopoulos, right, was quick to get to work erecting a terrasse outside his restaurant on Greene Ave. on Tuesday w...

Onigiri for a Limited Time at Ootoya in Midtown Mediterranean on the Upper West Side, a new branch of Vanessa’s Dumpling House and more restaurant news. Credit...Jeenah Moon for The New York Times Ootoya Onigiri Pop-Up Window At the Times Square location of this international restaurant chain based in Japan, there’s a counter window that opens onto the street. From there, assorted selections of onigiri are being sold from 11:30 a.m. to 2 p.m., daily through March 7. Previously, the window s...