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August 8, 2021
Corona-News aktuell: Erfahren Sie hier alles zur Entwicklung der Delta-Variante im Ticker.
July 12, 2021
Seit heute gilt in der Olympia-Stadt Tokio der Notstand. Die Maßnahmen sollen sechs Wochen lang gelten, und damit weit über die Olympischen Spiele hinaus. Restaurants dürfen seit heute keinen Alkohol mehr ausschenken und müssen ebenso wie große Kaufhäuser bereits um 20.00 Uhr schließen. Bei Sport- und Kulturveranstaltungen sind maximal 5000 Zuschauer erlaubt, sofern die Hälfte der Platzkapazitäten nicht überschritten wird. Die Bürger sind aufgerufen, möglichst zu Hause zu bl...
June 28, 2021
Mit Blick auf die rasche Ausbreitung der ansteckenderen Delta-Variante auch in Deutschland dringen immer mehr Länder-Regierungschefs darauf, Test- und Quarantäneregeln bei der Einreise aus dem Ausland zu verschärfen. "Diese Stichproben reichen nicht, die im Moment von der Bundespolizei umgesetzt werden", sagte Berlins Regierender Bürgermeister Michael Müller im ZDF. Hamburgs Bürgermeister Peter Tschentscher kritisierte, dass bei Einreisen aus Risikogebieten derzeit ein einmaliger...
June 9, 2021
Are Air Fryers Healthy? Here’s What Registered Dietitians Say Jackie Newgent, RDN, CDN The rising popularity of the air fryer Theres a lot of talk of air fryers these days. It seems like nearly everyone is hopping on the trend. But if youre skeptical, youre not alone. Air frying seems too quirky for some. Others have no idea what it is. "I didnt understand the hype for a while, but now Im obsessed with my air fryer," says Sammi Haber Brondo, a registered dietitian and founde...
April 22, 2021
Mycoprotein is a fungus-based meat alternative that packs protein and fiber minus excess fat or cholesterol. But it's not for everyone—here's info on the nutrition, benefits, risks, and how to eat it. The post 9 Things Nutritionists Want You to Know About Mycoprotein Meat Substitutes appeared first on The Healthy.
April 19, 2021
Soup-To-Nuts Podcast: Grain consumption is up – but will the momentum sustain post-pandemic? After being demonized for decades and hitting a 30-year low in 2019, per capita flour consumption is on the rise again thanks in part to consumers’ increasingly sophisticated understanding of diet and health and their duel desire to fill their plates during the pandemic with food that is both nutritious and comforting. According to data published by the Economic Research ...
April 5, 2021
What to Know About Quinoa’s Nutrition, Calories, and Benefits Cynthia Sass, MPH, RD Replay Video What is quinoa? Quinoa (pronounced keen-wah), a once exotic whole grain, has found its way onto mainstream American menus. The fast-casual chain Panera Bread sells warm grain bowls made with quinoa, and youll find it in most supermarkets. Thanks to quinoas notable nutrient profile, research-backed benefits, and gluten-free status, its popularity is projected to grow. Heres a look a...
January 25, 2021
To print this article, all you need is to be registered or login on Mondaq.com. First published as part of Miriam Zanker, Suzy Roessel, Elizabeth Godfrey and Linda Xu, Current Developments - Australia: "Comprising": A double-edged sword - Merck Sharp & Dohme Corporation v Wyeth LLC (No 3) [2020] FCA 1477 (14 October 2020) and Not so sweet victory for wicked business: PDP Capital Pty Ltd v Grasshopper Ventures Pty LTd [2020] FCA 1078 (30 July 2020) (2020) 122 Intellectu...
January 12, 2021
Credit: Healthcare Nutrition Council While most people are able to eat a normal diet, many of those managing distinct nutritional requirements related to a disease or health condition rely on medical foods. Medical foods help patients meet their nutritional needs, often improving nutritional and health outcomes and quality of life. A recent publication in Medical foods help patients manage their nutritional needs, yet it can be very difficult for patients to have access to them. In August 2019...