Denis Cotter News Today

Our writers have found the best restaurants and recommendations for dining in Ireland this summer

Imported asparagus are available all year round, but there’s nothing to beat the flavor and texture of those locally grown in its short spring seas...

I assume I speak for anyone reading this page that potatoes are your favorite side! I grew up loving potatoes, but when I first visited Ireland in ...

Plus: West Waterford Festival or Food; wining and dining in Carpa; and more goodness from Ryes and Shine

"The room is nicely appointed with comfortable banquettes and good lighting and was almost full on a Tuesday evening."

The Christian world begins its observation of Lent today, and for those who observe it, Ash Wednesday means fasting (eating one full meal or two sm...

Welcome to The Menu’s annual food accolades, in which he salutes the culinary achievements of 2023.

In no particular order and just as random as The Menu’s appetites, is the following list of fine Irish food-related gift suggestions

It’s 30 years since chef Denis Cotter opened his now renowned vegetarian restaurant. He looks back at three incredible decades with Joe McNamee

Part Three, Irish Food Icons West Cork, the area stretching (west to east) from the Beara Peninsula to Kinsale, is filled to the brim with candy-co...