Dimo Apizza News Today

Community over competition is a phrase you hear a lot if you spend time in the Portland restaurant scene. For the most part, it seems to be true. Like any industry, there is some hot goss and some seriously spilled tea, but chefs are always willing to gas up their own. We reached out to five of Portland’s premier restaurant and cart owners–Earl Ninsom (Hat Yai, Langbaan, Yaowarat, etc), Gabriel Rucker (Le Pigeon, Canard), Alkebulan...

Portland's 21 best patios, beer gardens and rooftop bars for summer 2023.

Use this guide to discover where to eat and drink, things to do, and the best hotels to book for a weekend getaway in Portland, Oregon.

Plus, a multicourse wine tasting dinner comes to Dimo’s Apizza, Maurice's prix fixe offerings, and vegan Cuban pop-up Miami Nice is closing.

The legends, new voices, and mad scientist ideas that make Portland a strange and wonderful food city.

Want to skip making the turkey and pie crust this year? Read on for options.

Plus, Dimo’s Apizza, Oma’s Hideaway, and Shipwreck are teaming up for a 4/20 benefit, and Kee’s Loaded Kitchen has reopened.

ChefStable Kitchen Collective brings Portland new ‘virtual food hall’ Updated Jan 05, 2021; Posted Dec 29, 2020 Alaskan-inspired smoked meat sandwiches are just one of the half-dozen menus available for delivery from ChefStable Kitchen Collective.Courtesy of ChefStable Facebook Share Catering companies were our coal-mine canaries for 2020. In February, weeks before most of us realized the new coronavirus had settled in for the long haul, massive corporations, fundraising nonprofits and ex...

Willamette Week The need for strong, independent local journalism is more urgent than ever. Please support the city we love by joining Friends of Willamette Week. Five Great New Restaurants That Opened in 2020 The Hottest Plates of the Year. Malka (Christine Dong) 4546 SE Division St., 503-984-1580, malkapdx.com. The long-awaited Malka is the restaurant version of Mr. Toads Wild Ride. Each dish is a madcap mélange of a dozen or more ingredients that, on paper, couldnt possibly work tog...

Diane Lam is launching a fried chicken wing pop-up on January 15. By Katherine Chew Hamilton 12/23/2020 at 12:56pm Diane Lam of Sunshine Noodles is launching a new chicken wing ghost kitchen concept. Even before I physically stepped foot in Portland, I knew that Sunshine Noodles was special, from its potato chip salad, chile relleno banh xeo, and lime-pepper chicken wings to its COVID-conscious outdoor patio with Dance Dance Revolution-style arrows and cartoon noodle bowls painted on the groun...