Page 31 - Formulation News Today

Kyowa Hakko Bio, a subsidiary firm of Kirin, says its postbiotics is now approved for use in general foods and health supplements in India.

What would you do with more time? Continue to optimise your formulation? Revisit that protein previously deemed an “undruggable target”? Take a course in AI? Thinking about getting back a few hours each week to explore something new or to simply stay on top of your current workload is pretty exciting. Click to read more...

The dual flavour trends of experimentation and hyperlocalisation are finding increasing favour amongst consumers in the ASEAN region, requiring food and beverage firms across categories to ramp up innovation.

Proteins therapies, which offer high potential for treating medical conditions such as cancer, may also present storage and distribution challenges that can impact on both accessibility and lifespan. Click to read more...

Singapore-headquartered TurtleTree is targeting sports nutrition success with its lactoferrin ingredient, with commercialisation in the US and Singapore expected this year and next year respectively.

Taking 200mg of lactoferrin daily for 12 weeks has been shown to support immune function in healthy adults, a new study funded by Japanese firm Morinaga found.

The plant-based industry in Asia Pacific will need to further boost product diversification and hybrid innovation strategies it is to continue to grow amid a slowdown in the West.

India-based Beyond Snack recently expanded its repertoire of banana chips in the hope of attracting Millennials and Gen Zs, whom the firm believes are particularly receptive to flavour innovations.

Singapore-headquartered TurtleTree is targeting sports nutrition success with its lactoferrin ingredient, with commercialisation in the US and Singapore expected this year.

Infant and performance nutrition “still offer massive opportunities” in the next phase of development in China, claim industry players.