Inside Burgundy News Today

Jeannie Cho Lee, the first Asian Master of Wine, will be consultant for the annual Hospices de Beaune wine sale from 2024.

Four ‘climats’ within the Pouilly-Loché and Pouilly-Vinzelles appellations are set to be designated premier cru starting with the 2024 vintage.

Contributors to The World of Fine Wine took the two available awards for drinks books at this year’s André Simon Food & Drink Book Awards.

Contributors to The World of Fine Wine took the two available awards for drinks books at this year’s André Simon Food & Drink Book Awards.

Decanter contributor Amanda Barnes has been awarded the John Avery Award in the André Simon Food & Drink Book Awards 2021

Decanter contributors Matt Walls and Amanda Barnes have both made it onto the André Simon Food & Drink Book Awards shortlist for 2021

This year delivered a very healthy and high yielding crop of books that wine and spirits lovers will want to line their shelves with. Knowing more about the cultures, regions and people behind each bottle only makes drinking an even more complete and enjoyable experience. These books are a testament to that. Perfect companions for […]

The year’s best wine books

While some of the region’s wines are astronomically expensive, you can still find great drinks to suit more modest budgets

Recently updated, Jasper Morris’ book provides an unrivalled insight into one of France’s most fascinating (and certainly most complex) wine regions.