Libby Galvin News Today

To be healthy, youve got to calm down. Today, in the second part of Dr Leo Nissolas series giving you tips on how to live a longer and healthier life, he will explain why stress is so bad for us.

Ellie Phillips, from Liverpool, says her arms are so much smaller after spending thousands on an arm lift. And whats more, they will keep shrinking until theyre fully healed in another three months.

Ellie Phillips, from Liverpool, says her arms are so much smaller after spending thousands on an arm lift. And whats more, they will keep shrinking until theyre fully healed in another three months.

Kristoff the giant French Lop rabbit (pictured with owner Sara Hibberd) is a popular visitor to Glenfield Hospitals adolescent mental health unit in Leicester.

TheraFace PRO is the latest skincare device form the makers of the Theragun. Libby Galvin, a sceptic of beauty gadgets, puts the new device to the test. UK-based writer says her skin is plumped

The industry trend for slapping a feminine design on otherwise gender-neutral products has been named GlamTech. Libby Galvin reveals a selection of GlamTech available to purchase in the UK.

DR MEGAN ROSSI: Start today and youll feel the benefits immediately: better digestion, more energy, less bloating. Before long, further gains will start to reveal themselves.

The popularity of blonde chocolate has soared by 597 per cent over the past year, according to Mars Wrigley. Here, Libby Galvin gives verdict on a few of the best available to buy in the UK.

A woman who cuts her hair is about to change her life,’ said Coco Chanel, echoing a sentiment we can all agree with now. On the eve of what could be — at last — a truly great British summer, what better way to signal our entry back into the world than a dramatic new ’do. All women know a radical haircut is a form of catharsis. No other treatment can immediately transform the image we present to the world and with it our self-confidence and poise. A big change of hairstyle is a sign of h...

Whether its a glass of crisp Chablis, a slice of spicy chorizo or a sliver of creamy brie, there are many European foods that have become part of the British culinary landscape. So as the UK moves away from the EU, theres never been a better time to check out the European favourites that many might be surprised to discover are made here, too. And who better to wave the flag for British food than Michelin-starred French chef Jean-Christophe Novelli, who has lived here for 40 years. He insists th...