Marisel Salazar News Today

Chef Marisel Salazar Shares Tips and Tricks for Creating Seasonal Sensations ...

Learn more about these comfort soups from various Latin American countries. Plus, we’ve included some flavorful foods to add to your pantry.​​​

Chef Marisel Salazar Shares Tips to Create a Perfect Brunch Menu for ...

April is National Brunch Month when most celebrate the flavors of spring with a favorite meal that combines the best of breakfast and lunch and fun beverages. New Mexico Living spoke with super chef and food writer Marisel Salazar getting her to take on how to make your brunch one of a kind. The first […] | Local News from KRQE News 13 in Albuquerque, New Mexico

How to save on ingredients for Thanksgiving dinner and stay on budget amid rising inflation.

Insider reporter Victoria Montalti cooked frozen chicken nuggets four ways: in a microwave, toaster oven, convection oven, and air fryer. Victoria

If you want to cook the perfect pizza at home, then you need the right gear. Get the best pizza stone or steel recommendations from chefs!

NYC-Based Dough Doughnuts collaborates with Latin Food Writer Marisel Salazar on new Guava and Cream Cheese donut that celebrates Cuban flavors.

A writer got Botox for the first time to treat her jaw pain and weekly migraines. Here are seven things that surprised her about the procedure, from pain levels to cost.

Marisel Salazar shows how to make traditional Panamanian tamales at home without banana leaves.