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March 4, 2022
FRIDAY, March 4, 2022 (American Heart Association News) -- Eating a predominantly plant-based diet may substantially slow the rate of cognitive decline in older Black adults in the U.S., according
March 4, 2022
FRIDAY, March 4, 2022 (American Heart Association News) -- Eating a predominantly plant-based diet may substantially slow the rate of cognitive decline in older Black adults in the U.S., according
March 4, 2022
FRIDAY, March 4, 2022 (American Heart Association News) -- Eating a predominantly plant-based diet may substantially slow the rate of cognitive decline in older Black adults in the U.S., according
March 4, 2022
FRIDAY, March 4, 2022 (American Heart Association News) -- Eating a predominantly plant-based diet may substantially slow the rate of cognitive decline in older Black adults in the U.S., according
February 19, 2022
Evidence to date suggests that five key micronutrients may boost the failing myocardium and improve symptoms of heart failure, according to a new review. Randomized trials should be next, researchers say.
January 19, 2022
While this is great news for popcorn lovers, it does not mean the popcorn you eat outside of your home is healthy.
December 10, 2021
In a bit of an about-face, the group now is stressing the ‘importance of looking at the total dietary pattern’ rather than what are ‘good’ or ‘bad’ foods and drinks.
November 3, 2021
The latest word on a heart-healthy diet is "balance." You should think of broad eating habits instead of narrowly focusing on single foods.
November 2, 2021
DALLAS, Nov. 2, 2021 — The American Heart Association has outlined 10 key features of a heart-healthy eating pattern in a new scientific statement