Batik, beer, and battles
A week of culture and peace.
Source: mb.com.ph
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The fine art of chocolate decadence
It’s been a while since we’ve sat down for a memorable feast at Finestra. So the one-night exclusive degustation dinner “Chocolate Harvest: Farm-to-Table Degustation” felt a little like a homecoming.
Barossa Valley South Australia Cava Cuv Ricciolae Cavolfiori Poiane Valpolicella Classico Ripasso Pouilly Fuiss
Source: philstar.com
Sustainability at its finest
After a two-year wait and with Manila’s easing into a state of relative calm, Solaire is back to hosting one-of-a-kind events with its signature touch of luxury that many are missing to experience once again. Solaire unveils its latest partnership with one of the country’s most sought-after choco
Source: mb.com.ph