Patrick Singley News Today

When a popular restaurant closes in this town it can be big news. The same goes when word that a well-known restaurant will continue, though with new owners.

Rob Misty and Katie Adams aim to nudge the culinary bar up a few notches.

By the end of the meal, dinner at Gautreaus still felt very much like Gautreau’s. As usual, that meant dinner felt special, because of the setting and the service and

In late September Gautreau’s served the final dinner under the ownership that had steered the Uptown classic through three decades. Soon its doors will open again to start a new

Dinner at Gautreau’s can feel like a well-known secret that no one wants to talk about too loudly for fear of somehow changing it.