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December 14, 2023
When a popular restaurant closes in this town it can be big news. The same goes when word that a well-known restaurant will continue, though with new owners.
December 2, 2023
Rob Misty and Katie Adams aim to nudge the culinary bar up a few notches.
November 10, 2023
By the end of the meal, dinner at Gautreaus still felt very much like Gautreau’s. As usual, that meant dinner felt special, because of the setting and the service and
October 30, 2023
NEW ORLEANS โ Bill Kearney and Jay Adams of Gautreauโs Restaurant have appointed Rob Mistry executive chef. Katie Adams will serve as the
October 27, 2023
In late September Gautreau’s served the final dinner under the ownership that had steered the Uptown classic through three decades. Soon its doors will open again to start a new