Pitia Lamb News Today

Here we go! were making piti — a lamb and chickpea stew from chef ehtirams home region. so, were are now adding two chestnuts and the saffron. piti was traditionally a workers dish, as one serving provides enough nourishment for the day. accompanied by our pomegranate wine. you think its going to be very sweet but its actually like a grape wine — its very smooth, gentle taste. theres actually two stages to the piti — theres a lovely soup, which well eat with bread, and then, theres the mas...