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If you think barbecue sauce only comes from a bottle, think again. Take ribs, wings, pork, and more to the next level with these easy and delicious homemade barbecue sauce recipes. From tangy North Carolina vinegar sauce, to creamy Alabama white sauce, you're sure to find a new favorite to love.

Butternut squash can be unwieldy and difficult to chop, so try this before you cut it—plus, delicious recipes to make the most of your CSA haul.

How two wandering winemaking sisters finally found their vineyard.

Wine bars around the world are seriously upping their food game. The Result? Delicious, satisfying dishes that pair perfectly with your favorite glass of wine.

STICK IT TO ME Paired with a sweet-and-smoky eggplant dip, juicy chicken skewers are late-summer barbecue food at its finest. Emma Fishman for The Wall Street…

Choose form light reds to chill, hearty wines to pair with meaty main dishes, and lots more.

What does deglaze really mean? Braise? Reduce? We break them all down, and point you to recipes to try them out.

Since at least the 1930s, designers have been cooking up food-themed clothes and accessories. Here, a scrumptious history—plus, the tastiest (and most outrageous) treats that could help you get in on the trend this season.

YOU PUT THE SHRIMP IN THE COCONUT While any variety will be delicious here, Maii suggests using head-on shrimp for their big flavor. Emma Fishman for The Wall…

Frittatas, focaccias, pastries, baked eggs, biscotti, and other Italian treats turn a blah day into a buongiorno.