Page 109 - Soy News Today

I think what the eu threatened after the tariffs were announced the first time, they focused on bourbon, they focused on denim. its most important to me what china is focused on and also what they havent focused on yet. a huge export is soy. we havent seen china bring that up yet. thats certainly something theyre watching for here. as they wait to see what else china might do. right now trying to make politically targeted decisions here as these tariffs are announced. >> what does this mean for ...

These. for a lot of businesses running, most notably, caterpillar, john deere, if china decides to retaliate and, say, for example start putting tariffs on our live hogs, on our experts, whether its soy or sore gam. chin has only hinted in this. they have not put out ary cipro call mission sure. we have tariffs, which is a wet blanket. we have rates going higher. jerome powell saying the rates will go higher this years and next year. a lot of instability as we have discussed in washington d.c. t...

Mamoru sugyiyama, who runs sushiko today. the fourth generation to uphold the standards and family tradition. >> sugyiyama: [ speaking japanese ] >> anthony: some things should stay the same. >> masa: exactly, yes. >> sugyiyama: [ speaking japanese ] >> masa: aji. >> sugyiyama: [ speaking japanese ] >> masa: mix. >> anthony: seared horse mackerel over green onion and ginger drizzled with house-made soy. >> masa: yeah, i love this kind of stuff. very simple, right? >> anthony: oh, thats fantastic...

Its the way i like. >> anthony: wow. >> masa: be careful, though. its hot, though. >> anthony: oh, yeah. >> masa: mm! >> anthony: wow, its sweet. >> masa: [ speaking japanese ] >> konishi: [ speaking japanese ] >> anthony: izura, freshly caught local quail, is rubbed with olive oil, sprinkled with salt and lightly glazed with that homemade soy. >> masa: [ speaking japanese ] >> anthony: oh, wow. >> masa: how is it, good? >> anthony: that is good. mm. >> masa: this kind of charcoal slow cooking g...

Didnt know that. he taught me this kind of delicacy. hes my maestro. teacher, so. tony, try this. strong, very, right? >> anthony: but youre right, umami. its deep. >> masa: this is umami. ♪ >> anthony: among izukura-sans many skills, apparently, is a shocking proficiency at making soba noodles. tonight, the soba is paired up withlices of tender duck and green onion grilleover the irori. >> masa: nice, al dee. >> anthony: mhm. >> masa: this sobas the best soba. >> anthony: perfect. then topped...

>> all: yay! >> anthony: masa takayama left nasushiobara. his oldest brother, kazuo stayed. hes been the chef proprietor of local restaurant tsukimura for the last 30 years. kimoyaki -- eel liver dipped in a sauce of sake, soy, and mirin then grilled low and slow over charcoal. >> anthony: say, they could serve this at the french laundry. right? laughter ] >> catherine: i think we do. >> anthony: so back in the days of the family catering business, when he looked at his younger brother did he th...

>> masa: sushi is the best meal. we can enjoy every single small piece, different fish. we can see the chef, right there, hes slicing, wasabi, make it, put it right here, eat. >> anthony: right. >> sugyiyama: [ speaking japanese ] >> anthony: japanese tiger prawn, octopus, and fluke sashimi. >> masa: japanese cooking, we care very much about the ki, which is fighting spirits. like this, right? >> anthony: mm-hmm. striped jack brushed with soy and sake. >> sugyiyama: [ speaking japanese ] >> masa...

Was too much politics involved in the clinton fbi investigation. there would have been time to prepare, review e-mails and everything else before somebody went into an interrue -- interview like that. eric: will we see this report? >> oh, yeah, typically ig reports are public. i suspect it will be released -- it is much broader than andrew mccabe. i think it is going to look into doj and fbi. we have seen some of the fruits of the report, certainly some of the fbi text messages back and forth wi...

>> bloodworth says that he is caught in the cycle of old unsettled disputes from the street s. >> it is where i am from. it is where i am from, you know what i mean? i have a beef with people who inherit money from their family, and my older man from the generation before they have a beef with, and so people i have a beef with, and soy end up getting into late confrontation with somebody, and moving on him, and he is going to move on me, and back and forth and whatever. so, you know, i just want...

Years. >> the judge said that this is a gift to me, and i should appreciate it, because i could have easily gotten more time, and people dont know but armed robbery is a serious, serious charge and soy gladly took it. >> and with the plea deal, bloodworth admitted his role in the robbery of a woman in downtown boston. >> we rolled up behind her. i told her not to get out, and im experienced because people like to yap, and no. and so, she might have yelled if i didnt say anything or she didnt see...