Tommy Joyner News Today

Home. The pool doesnt do. I like having a open schedule and no homework and school as much as these guys do. Reporter the crowds have already started arriving at the shore. The boardwalk is getting busier and the beach is packed. Make sure we can enjoy the sun and sand one last time. I like the waves. The rides. Reporter whatever the plan, everyone is trying to squeeze in one last summer memory. We have our families and theyre great gifts and spending time together thats what we want to do. Repo...

Conservancy to light up Germantown Avenue and illuminate history with showcase of Chestnut Hill’s archives and architecture 

A Puerto Rican-born chef, formerly with Alma de Cuba, pays homage to his grandfather. Much rum is available, too.

His new Latin American restaurant and rum bar opened on Friday, April 14th at 2025 Sansom Street with a menu of ceviche, piscolabis and more.

Also: A fond look-back at Dmitri’s, a look at what may be Philly’s best sandwich, and the mysterious closings of two breweries.

Mediterranean food in Bucks County, sandwiches in South Philly, new bars in Fishtown and Kensington, and bacon on the menu.

Chef Yun Fuentes new restaurant, Bolo, in Rittenhouse Square will serves dishes reminiscent of Fuentes' youth in Puerto Rico.

MilkBoy Philly, 1100 Chestnut Street, reopens its second floor music stage after if being closed for months for renovations. To celebrate, it's hosting a variety of live shows, beginning with 90s tribute band Plush in the Box on Saturday, Dec. 3.

Kevin Yanaga and Joe Beddia help kick off a pair of collaboration dinner series, plus the rest of this week's food news.

The first 100 people at MilkBoy South Street on March 20 will receive free burgers as the restaurant unveils its new MilkBoy Takeout menu. The to-go menu features a create-your-own burger section allowing guests to add an array of toppings, like baked brie, sun-dried salsa, blue cheese, long hots, sauerkraut, maple bacon, crab cakes, and more.