Page 4 - Ultra Processed News Today

This is well, but sam, first off, when people say, we havent got time for cooking, we havent got time for preparing ingredients, what do you make of that? i preparing ingredients, what do you make of that?— make of that? i mean, i would like to empathise _ make of that? i mean, i would like to empathise with _ make of that? i mean, i would like to empathise with people - make of that? i mean, i would like to empathise with people who - make of that? i mean, i would like to empathise with peopl...

Ultra—processed food, bbc panorama programme on it, and professor tim spector, who is a well—known face and also voice on matters scientific when it comes to what we eat. professor of epidemiology at kings couege professor of epidemiology at kings college london, and he basically studies trends in disease. and he was very prominent during covid. he said, in the last decade the evidence has been slowly growing that ultra—processed food is harmful for us in ways we havent thought. were talki...

Of sweetness, and we all do, it is to do with our palate and how we enjoy food, then just use something thatis enjoy food, then just use something that is natural, including sugar, sugar is natural and as long as youre not eating teaspoons of it, youre not eating teaspoons of it, you know, and making your blood sugar spikes and you know, and making your blood sugarspikes and dips, you know, and making your blood sugar spikes and dips, then i think in moderation. it doesnt have to be the lean min...

Increasingly bigger hobnail boots on that, and it is a very, very important debate to be had on that, but things are bad, we are unhealthy because of all this stuff, that is what the scientists are telling us. what are our callers going to say. good morning to you, anne, anne, and sandra, were talking about the central belt, we cant even get the central belt, we cant even get the central belt, we cant even get the central belt on any more, you know what i mean, central scotland, we dont have a g...

Arguments not against it is probably arguments not against it is probably a better way of putting it. healthy eating can be expensive, fresh food increasingly prices, ultra—processed foods tend to last longer as well. buying in bulk, less likely to waste food, food waste is a massive issue. a lot of people cant afford the fuel to have the oven on four lengthy batch cooking sessions, whatever they are called. microwave is cheaper, too. so, lets speak to carole jones, is cheaper, too. so, lets s...

Natural emulsifiers.— as well. because there are not the natural emulsifiers. look at the not really chicken _ natural emulsifiers. look at the not really chicken or— natural emulsifiers. look at the not really chicken or not _ natural emulsifiers. look at the not really chicken or not really - natural emulsifiers. look at the not really chicken or not really beef- really chicken or not really beef and so on, how do you think they are made? it isjust a case and so on, how do you think they a...

When i woke up this morning i was listening to the radio, saw a bit on the telly, ultra—processed foods, what exactly are we talking about? there is increasing scientific research that says, not good, we are a very unhealthy country when it comes to food anyway in comparison to other parts of the continent and the world indeed, as you well know. and is this a little bit nanny state, some people are saying? if nanny were to have a massive hobnailed boots and were to tell us what to do and to ba...

Nicky Campbell takes your calls on the days talking points, hearing views and experiences from across the UK.

Policy tomorrow and it would have a huge impact for families with children. . ~ huge impact for families with children. ., ,, , ., huge impact for families with children. . ~ , ., ., huge impact for families with children. ., ., ., children. thank you for coming on programme _ children. thank you for coming on programme sophie _ children. thank you for coming on programme sophie howe. - were going to look at processed foods. one leading scientist says impact of ultra—process foods like crisps,...

All that stuff. they are on benefits. life is tough, as it is for so many people, life is a real struggle and they dont have time for the stuff you are doing. i agree. i think it is really hard. we are pretty time poor as well, it is useful if you do it the night before, as standing and making burgers is nice if you have the time, but we cant always do that. but basically, what i have tried to do is look at the packaging. look at the number of ingredients and try and keep the number of ingredien...