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Detailed text transcripts for TV channel - CNN - 20181007:07:21:00

[ gunshot ] [ gunshot ] >> fred: got a fish. [ gunshot ] [ gunshot ] >> fred: what are the symptoms of lead poisoning? >> anthony: um, inability to hit a skeet. [ gunshot ] [ gunshot ] >> fred: this is a bad place for hippies to go camping, on the other side. [ gunshot ] [ gunshot ] [ gunshot ] [ gunshot ] >> fred: is that the stuff you learned in west virginia-stan? >> anthony: our main course arrives as the temperature drops. moose shoulder and ribs, neck braised in red wine. wild mushrooms gr...
Newfoundland Cod Fish Lead Poisoning West Virginia Red Wine Vegetable Component Temperature Drops

Detailed text transcripts for TV channel - CNN - 20180701:05:22:00

Vegetable component. and roast chestnuts, bacon, and pearl onions. >> anthony: whoa, look at that. its gorgeous. >> jeremy c: i didnt shoot a moose, but im going to taste a moose. >> anthony: wow. >> fred: lets pass the nug. >> anthony: thank you. wow, thats good. >> dave: moose meat, best meat, number one meat in the world. no better meat than a moose. thats for sure. >> anthony: wow, this is amazing. >> dave: i think that it is a treat, and ive said for years that moose meat is the best meat. ...
Jeremy C Fred Morin Vegetable Component I Didn T Roast Chestnuts Pearl Onions

Detailed text transcripts for TV channel - CNN - 20180514:04:22:00

Wild mushrooms grilled scotch lovage for the essential vegetable component. and roast chestnuts, bacon, and pearl onions. >> anthony: whoa, look at that. its gorgeous. >> jeremy c: i didnt shoot a moose, but im going to taste a moose. thats good. >> anthony: wow. >> fred: lets pass the nug. >> anthony: thank you. wow, thats good. >> dave: moose meat, best meat, number one meat in the world. no better meat than a moose. thats for sure. >> anthony: wow, this is amazing. >> dave: i think that it is...
Anthony Bourdain Jeremy C Vegetable Component I Didn T Scotch Lovage Roast Chestnuts

Detailed text transcripts for TV channel - CNN - 20180514:01:22:00

Moose shoulder and ribs, neck braised in red wine. wild mushrooms grilled scotch lovage for the essential vegetable component. and roast chestnuts, bacon, and pearl onions. >> anthony: whoa, look at that. its gorgeous. >> jeremy c: i didnt shoot a moose, but im going to taste a moose. >> anthony: wow. >> fred: lets pass the nug. >> anthony: thank you. wow, thats good. >> dave: moose meat, best meat, number one meat in the world. no better meat than a moose. thats for sure. >> anthony: wow, this ...
Vegetable Component Moose Shoulder Scotch Lovage Roast Chestnuts Red Wine Pearl Onions

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