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August 14, 2023
At The Plant in Chicago, small businesses are tinkering with sustainable food production.This former meatpacking plant hosts a brewery, a coffee roaster, farms,
August 10, 2023
The Plant belonged to one of Chicago's dirtiest industries. Now it's home to a beekeeper, a coffee roaster, indoor farms, and algae laboratories.
August 10, 2023
The Plant belonged to one of Chicago's dirtiest industries. Now it's home to a beekeeper, a coffee roaster, indoor farms, and algae laboratories.
April 1, 2023
What is heme? It’s Impossible Foods’ magic ingredient, but it’s also present in every living thing. Here’s the lowdown.
March 31, 2023
What is heme? It’s Impossible Foods’ magic ingredient, but it’s also present in every living thing. Here’s the lowdown.
October 18, 2022
Between top-notch academic institutions, solid venture capital funding, expanding lab space and governmental support, Chicago is emerging as a true hotbed for biotech growth.
September 19, 2022
As a leading biotech hub, the second city still ranks far below many other U.S. locations. That is starting to change, however, as new companies move into the heart of the BioMidwest region.
April 14, 2022
Food industry news, voices and jobs. Optimized for your mobile phone.
March 10, 2022
Food industry news, voices and jobs. Optimized for your mobile phone.
February 17, 2022
The FoodTech500 2021 listing