A special snack for your iftar this Ramadhan Published: 9:25 PM, May 08, 2021 Crispy Fried Prawn Croissant with Tonkatsu and Tartar prawn SHARE There’s good food in the desert and one only has to visit the kitchen of Desert Nights Camp in Al Wasil in Sharqiyah to know this. In today’s Cook Like a Chef, Chef Ruchira Silva is sharing this tasty snack — one that you can binge on during iftar. RECIPE 8nos Large prawn (cleaned with tail) 1 1/2 tsp Salt 1 tbsp Lemon juice 50 gms Corn flour For the Tartar sauce 2 tbsp Chopped onion For the Tonkatsu sauce 1 1/2 tsp Oyster sauce