Chef Christan Willis On Her Journey In The Food Industry And

"I was already in the restaurant industry at the time, and I just felt that this is where I need to be,” Willis says. “Any other career choice didn't make sense.”

Related Keywords

Georgia , United States , Atlanta , New York , Edgewood , Chicago , Illinois , Jack Margarita , Christan Willis , Miked Shot Me , Michelin , Photo Credit , Today Show , Raid The Fridge , Pressure Cooker , Atlanta Food , Wine Festival , Chef Willis , Cayman Jack Margarita , Cayman Jack , Ponce City ,