atulpmrApril 22, 2021 The demand for processed food has increased owing to the rise in urbanization, this is thus driving the demand for various food ingredients. An emulsifier with one oil-friendly and one water-friendly end is known to improve the appearance of the food. Emulsifier manufacturers are witnessing increased demand from the food industry, in order to preserve taste, offer safety and maintain the texture of the processed foods. Increasing number of food products are being produced with oil and water mixture, hence, to keep the mixture of oil and water together in food products, emulsifiers are being used on a large scale.