i believe it's called nile tilapia or nile carp. you just salt the hell out of it and then deep fry it. >> anthony: good stuff. >> andy: mmm. >> man: first one, same thing, gasoline, fire. >> anthony: this guy's trying to kill us. >> andy: yeah. >> man: okay, okay. [ andy speaking thai ] >> farmer: for my uncle. >> andy: yes, for your uncle. yes. 69 years old. >> anthony: looking good. >> andy: he drinks half a bottle every day. >> anthony: so it's pretty much the keith richards health and preservation plan. all right, i'm gonna get healthy too. the whiskey, i have to say, is taking hold in some clinically fascinating ways. [ laughter ] >> farmer: funny. [ lauger ] >> andy: lost my -- i lost the
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