L ast week we covered the opening of Tavolàta downtown — Seattle-based Ethan Stowell Restaurants' first Spokane eatery. Now, the company's second restaurant in the Lilac City is open, a small counter-service spot inside the Wonder Building called Bosco. The casual pasta-centric venture joins existing Wonder Building food and drink purveyors High Tide Lobster Bar and Evans Brothers Coffee, which together create an urban food hall vibe inside the renovated historic space. More food tenants are also expected to move in soon. Owner Ethan Stowell describes Bosco as more of a fast-casual version of Tavolàta. "You can get a bowl of pasta, a panini, salad, and we added a bunch of outdoor seating and more tables, and we can also serve alcohol there," he says.