In time for Chinese New Year, first Wu Xing restaurant launc

In time for Chinese New Year this February 1, the first Wu Xing restaurant in the country, which aims to bring authentic Peking duck dishes in the country, was recently unveiled in Clark Freeport Zone in Pampanga.

Related Keywords

Manila , Philippines , Shanghai , China , Hong Kong , Metro Manila , Philippines General , Wu Xing , Anhui , Beijing , Peking , Pampanga , Davao City , Sichuan , Gansu , Chinese , Raymond Yeung , Goeran Soelter , Clark Marriott , Mike Williams Mesto , Chinese Cuisine Training Institute , Sichuan Oil , Fungus In Chili Oil , Chili Oil , Treasure Oil , Chinese New Year , Clark Freeport Zone , Peking Duck , Crispy Soft Tofu , Hoisin Sauce , Premium Jelly Fish , Sliced Pork Belly , Century Egg , Marinated Pickled Ginger , Black Fungus , Wok Fried Snake Beans , Salted Egg Yolk , Clay Pot Braised Spicy Duck , Beer Sauce , Wok Fried Sliced Duck , Wok Fried Duck Intestine , Black Bean Sauce , Lotus Leaf Wrapped Glutinous Rice , New Year ,