a lot of space to wander around inside Holy Cross pizza shop Futuro. Not that this matters at the moment. A spiffy red-tiled counter greets you at the entrance, and in lieu of tables and chairs, bumper sticker–sized “WAIT HERE” signs on the buffed concrete floor instruct customers to stand six feet apart, doing that awkward coronavirus shuffle while they wait for their pies. Eventually, Futuro (among Indy’s 2021 class of restaurants that opened during a global pandemic) will set up some indoor seating, along with an upper-level dining room and new picnic tables beyond its two roll-up garage doors. An expanded menu will come later, and maybe a beer program. But let’s not get ahead of ourselves.