A mum-of-five who lost 20 kilograms after giving birth has shown off the results of her incredible 'back-to-school' snack batch cook, which includes Vegemite scrolls, chocolate chip banana muffins and salted caramel bliss balls. Australian mum Jessica May Magill spent hours in the kitchen in order to get organised in a healthy way for the busy term ahead. In total, Jess made 40 wholemeal Vegemite scrolls, a batch of choc chip banana bread (in muffins), a batch of wholemeal choc chip muffins and some nut-free salted caramel bliss balls. She intends to keep all of these in airtight containers in the fridge and freezer so there is always something healthy on hand when she or her kids needs a sweet hit.