Quick Breakfast Recipes: 6 Delicious Ways To Whip Up Poha For Breakfast (Recipes Inside) Quick Breakfast Recipes: 6 Delicious Ways To Whip Up Poha For Breakfast (Recipes Inside) If you are looking for some interesting yet comforting food for breakfast, we have these delicious poha recipes for you. Highlights We bring some quick poha recipes for you. These poha dishes are easy to make and put together a fulfilling meal. Ask anyone for a quick breakfast food option and one of the first names that pops up in mind is poha. Made with flattened rice, poha is quick, fuss-free and wholesome. Flattened rice (also referred to as chiwda, chire, aval etc) is nutritious and light on the stomach - making it an absolute breakfast essential for many. Poha is consumed in almost every region across India, so much so that you will find every region with some unique ways to make it. While kanda poha holds a constant position in the food culture of Maharashtra, Gujarat enjoys poha in form of light, fried/baked snack called chiwda. People in Bengal enjoy poha in form of pulav (chire polao). Whichever way you prepare it, poha is an absolute delight any time of the day.