Salvaging that meat has been illegal for generations. Thatâs about to change. On Monday, Wyoming Gov. Mark Gordon signed a bill into law that directs the Wyoming Game and Fish Department and Wyoming Department of Transportation to create rules governing the harvest of road-killed carcasses by July. Itâs a change that gives Wyoming residents who have the misfortune of striking an animal the same liberties as people in about 30 other states, including western neighbors such as Idaho, Colorado and Montana. âItâs really hard to guess and estimate how much interest there will be,â Game and Fish Chief Game Warden Rick King told the Jackson Hole Daily. âMontana has been averaging about 1,000 salvage permits a year.â