1 tablespoon Sweet Paprika Learning from 'The Gentleman Farmer in Maine' "If you look up what a gentleman farmer is, it's really somebody who lives kind of a farming lifestyle but not in a subsistence fashion," says Jonathan Edgerton. https://t.co/NNyFAStrgf— NEWS CENTER Maine (@newscentermaine) November 23, 2020 Cooking: Rub the beef all over with a Tablespoon of Salt. Heat the Cooking Oil in a heavy oven-proof pot on the stove until quite hot, but not smoking. Using tongs, brown the salted Beef on all sides, being careful not to scorch it. Once the Beef has been browned, remove it from the pot and set aside on a platter.