Warm up with these 10 winter soup recipes from the Star Trib

Warm up with these 10 winter soup recipes from the Star Tribune's archives


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Minnesota Wild Rice Soup
"Wild rice soup has surely earned its place as Minnesota's unofficial-but-should-be-official dish," writes Rick Nelson in 2019. "Especially since it's basically a wild rice hot dish, and nothing is more quintessentially Minnesotan than that." Find the recipe here.
African Peanut Soup
"Anyone who enjoys Thai peanut sauce will love this addictively good soup," writes Meredith Deeds in 2013. "For a vegetarian version, substitute vegetable broth for the chicken broth and leave out the turkey or replace it with cooked garbanzo beans." Find the recipe here.
Moroccan Harira Red Lentil Soup
"I often make this soup on Christmas Eve, or certainly over the holidays," said Lynne Rossetto Kasper, former host of public radio's the Splendid Table, in 2016. "But sometimes it's just when the spirit moves me. I'll pull it out of the freezer on a night when I just don't want to cook. You put it out with an assortment of condiments and some interesting bread, and you've got supper." Find the recipe here.

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