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The first global declaration on reducing emissions from food production is a start, researchers say—but it sidesteps contentious issues such as meat consumption
The first global declaration on reducing the eye-watering emissions from food production is a start, say researchers – but sidesteps some of the most contentious issues. The first global declaration on reducing the eye-watering emissions from food production is a start, say researchers – but sidesteps some of the most contentious issues.