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You wouldn’t be far off if you guessed Italy or France as the country with more of this year’s “World’s 50 Best” restaurants than any other. But no, that distinction goes to Spain. Here’s more about the six Spanish restaurants that made the world’s best list in 2023.
(CNN) — You wouldn’t be far off if you guessed Italy or France as the country with more of this year’s “World’s 50 Best” restaurants than any other.
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In Spain’s Basque Country, Getaria is a seafood lover’s paradise, where grilled fish and a local txakoli wine pair with views of the Bay of Biscay
El aventurero que quiso ser hijo de Arzak y sus 5 restaurantes vascos favoritos La Agenda Portátil El libro póstumo de Anthony Bourdain, chef, escritor y rockero, y sus pasiones en Euskadi: Elkano, Ganbara, el Haizea, el Etxebarri y Arzak, por supuesto / La Ehpaña de Oyarzabal Sábado, 3 julio 2021, 09:11 Decía que no se consideraba crítico, ni periodista. «Soy un contador de historias, voy a sitios, vuelvo de ellos y cuento lo que me hicieron sentir». Anthony Bourdain (1956-2018) fue primero cocin...