DSS Summer Restaurant Week: Pocket-friendly meals at top Dubai restaurants gulfnews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from gulfnews.com Daily Mail and Mail on Sunday newspapers.
From gorgeous views of Burj Khalifa to Insta-worthy meals, here are some cool eateries Great views and fuss-free food at Bella, Downtown Dubai Image Credit: Supplied
A slew of exciting new restaurants across the Downtown Dubai are now competing for your attention. From gorgeous views of the Burj Khalifa to Instagrammable food, here are the trendiest eateries to stop off at (with masks and safe distancing of course)– with something for (almost) everyone.
Italian beauty: Bella
Homegrown superstar chef Alessandro Miceli fronts Bella, the rooftop Italian at the Grand Millennium Hotel in Business Bay. The focus is on food at this elegant new venue: classic Italian with light Asian influences. General Manager Stefano Bassanese is betting you’ll come for the gilded interiors and skyline view but stay for the fuss-free food. “Chef Alessandro is inspired by the words of Leonardo da Vinci: “Simplicity is the utmost sophistication.” Expect art on a
Mamma Mia! Eat your way to Italy Filed on February 21, 2021
Italian food is characterised by its simplicity with quality ingredients. Amedeo Scarpa, Italian Trade Commissioner to the UAE and Director of ITA Dubai Office, speaks about how it has been misrepresented, and on giving the world an authentic Italian culinary experience
Boosting the agri-food industry
As a government agency that promotes the internationalisation of SME Italian companies, the Italian Trade Agency (ITA), is strongly involved in the promotion of the Italian food and beverage sector abroad. The main pillar of the promotional activities in the F&B sector is the organisation of Italian participation at main international fairs, promotion of Italian products in partnership with retailers and online platforms, incoming of international buyers to the Italian fairs and exhibitions. There is also the Week of Italian Cuisine in the World, an initiative developed to promote Italian culinary traditions and f