Pensacola-born chef to lead Lily Hall's new Spanish-styled restaurant
Pensacola's Lily Hall has a new restaurant — Brother Fox — geared to open this February, with open fire and sharable Spanish-influenced plates.
Source: pnj.com
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Amber Halverson has been appointed Sous Chef at Lily Hall
Amber's passion for food and hospitality sparked at a young age as she grew up watching her grandmother run their family restaurant and scratch kitchen in Vesper, WI. Amber's grandparents taught her how to garden and live off the land, and she developed an affinity for farm-to-table dining through this experience, which she carried on while completing an internship at a historical bakery in Madison, WI. She then studied and worked under two-time Iron Chef winner Tory Miller and local butchers to learn their trade. Now, with more than 20 years of experience, Amber has opened restaurant Alcaniz ...
Source: hospitalitynet.org
The 5 Barrel brewery in Pensacola has a new food truck, head chef
Pensacola chef Amber Halverson is taking "brewery inspired" cooking literally for The 5 Barrel's food truck, making beer a component in many recipes.
Source: pnj.com
Emerald Republic Brewing in Pensacola to host grand 're-re-reopening'
Emerald Republic Brewing Company has had it anything but easy since opening its doors back in December of 2019. Now, it's back and stronger than ever.
Source: pnj.com