No raw food post sunset, says Masaba Gupta; experts weigh in
Masaba Gupta shared a glimpse of her dinner plate comprising stir-fried chicken, Brussels sprouts, bell peppers, onions, beans, and broccoli
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Masaba Gupta shared a glimpse of her dinner plate comprising stir-fried chicken, Brussels sprouts, bell peppers, onions, beans, and broccoli
"Our body reacts differently to different seasons. So, Ayurveda has certain guidelines in place for every season, which is known as Ritucharya," Dr Anshu Vatsyayan, Ayurvedacharya, said
The classification of foods as hot or cold can vary across different regions and cultures, which may reflect differences in climate, geography, and local customs.
"Some good old warm ghee for a rub in the belly button to restore hydration," Masaba Gupta wrote on Instagram Stories