North Dakota State University food science graduate student wins excellence in leadership award at IFT FIRST
(Fargo, ND) -- A NDSU graduate student is celebrating after winning an award from Institute of Food Technologists (IFT). North Dakota State University graduate student Anto Charles was given the Excellence in Leadership Award at IFT FIRST. Charles, a native of Chennai, India, is a PhD candidate in the Food ingredients and Biopolymers Laboratory. His research area is focused on
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