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Revolutionizing how young people experience fresh food

Memphis-based Feed Wells is on a mission to revolutionize the way young people view and experience food. Joining Live at 9: Feed Wells founder Breanna Boyd and Debra Lockard, owner of Lockard’s Produce in Ripley, Tennessee, one of the local recipients of their investments. ....

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Patti Bess: Spring is here? Easter brunch?

Easter brunch when family and friends arrive is when I wish I had made something simple that I could just put out for folks to serve themselves. Frittatas are the ....

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Cantina restaurant lovers have questions for the new owners, specifically: Will there be soft-serve ice cream?

Maddie Austin and Peter Chapin say buying the restaurant was the perfect extension of Mill River Farm, the store and all that they do in New Marlborough. ....

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