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<p>In a significant advancement in the field of biochemistry, scientists at the <a href="https://btiscience.org/"><u>Boyce Thompson Institute</u></a> (BTI) and Cornell University have uncovered new insights into a family of metabolites, acylspermidines, that could change how we understand aging and fight diseases.</p>
BTI research leads to development in revolutionary biofungicide Business
Applications will be accepted through July 1 for this year’s Grow-NY food and agriculture business competition, funded by Empire State Development through its Upstate Revitalization Initiative and administered by the Center for Regional Economic Adva
New technologies include a faster way to evaluate cow embryos and a biopesticide powered by tiny soil molecules.
The Chicago-based startup Every Body Eat, which produces food free of the 14 most common allergens, took home $1 million in the third annual Grow-NY Food and Agriculture Competition,led by Cornell.