Reopening or Rebirth? What to Expect from Ava Gene's After 3 Years Away
The famed Southeast Portland restaurant on Division Street is reopening with new staff and corporate backing, and notably without its founding chef.
Source: pdxmonthly.com
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Portland's Top 50 Bars from A to Z | 2022
From happening new hot spots to longtime favorites, these are the best bars in Portland, OR.
Source: pdxmonthly.com
9 Local Father's Day Gifts for Foodie Dads
Whether Dad is a chef or a professional appreciator of the culinary arts, we’ve got PDX-made gifts for your family’s gourmand.
Source: pdxmonthly.com
Review: Cafe Olli is Forging the Future, and Wood-Fired Pizzas
In case you were too frazzled by the holidays or busy lamenting 2021’s restaurant closures, there was an end-of-the-year bright spot in our local food scene. The all-day, worker-owned Cafe Olli opened on December 9th. The restaurant is centered around the iconic brick oven that defined former occupant Ned Ludd, and is a promising step into the future for Portland’s restaurant landscape. Co-founders Ryan Dirks, Cami Wong, Daniel Green, and Taylor Manning all previously worked...
Source: portlandmercury.com
Cafe Olli Is Portland's Next Great Pizza Place
An all-day, worker-owned cafe is rising soon in the former Ned Ludd—everything handmade, major cakes included.
Source: pdxmonthly.com