Community Scoop » University Of Canterbury Student Volunteers Connect With The Waimakariri Community
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On Saturday, July 29th, over a hundred spirited students from the University of Canterbury came together for a morning of inspiring student-led volunteering in the Waimakariri district. This took place as part of the UC Student Volunteer Army’s ...
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Each competitor had to cook a 30mm ribeye steak. Most grilled the meat, but some opted to sear it in a pan. The judges assessed the appearance, doneness, texture and taste and Bilbrough finished ahead of the competition in three of the four categories. He said his “heaps of practice” paid off, having drafted in partner Chloe Parks and daughter Oakley, who “were eating steak every night for the last month”. The perfect steak “starts at the farm”, Bilbrough said. He then lets the meat come to room temperature, which helps with tenderness. “I barbecue using a reverse grill met...
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